Our family’s raised happy cattle for almost 60 years. We employ gentle handling techniques and are recognized for raising quiet stock. Our herd is mainly Black Angus. Our cows are pasture-raised and 100% grass-fed and -finished.
We sell frozen beef cuts during our farm and garden season. We don’t sell sides or quarters; we sell the cuts from home grown beef. Visitors enjoy the “full meal deal” Soda Creek can provide.
We have a beef freezer at our Soda Creek farm, just half an hour from Williams Lake. We don’t do quarters or sides—we want to make sure everyone gets a chance to try our beef!
Please note that Soda Creek Sweet Corn is seasonal—this depends on the weather, but we usually sell from 2nd week of August to 3rd week of September.